2 Sep 2007
Carbonated Fruit
Sounds yucky, apparently tastes good, involves dry ice. Instructables like this are the stuff dreams are made of. Bubbly fruit can be added to most meals, and if you’re a raw foodist (read: freak) like my darling baby-daddy (read: life partner), you can make the texture of your food a little bit cooler.
12 days until the diyhappy logo contest results are calculated!
Looks like we may leave it up to a vote, ladies and gents!
Tags:carbo carbon carbonation fizz food fruit
